Raspberry Red Wedding Haze — Weissbier

Name: Raspberry Red Wedding Haze
Yield: 20.8 L
Ingredients: 0.91 kg Pale Malt, Maris Otter; 1.13 kg Pale 2-Row; 2.27 kg White Wheat; 0.23 kg Carapils (Dextrine Malt); 14 g Tettnang (hops); 7 g Amarillo (hops); Yeast: White Labs - Belgian Wit II Ale Yeast

Raspberry Red Wedding Haze: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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