Så wit — Altbier

Name: Så wit
Yield: 25 L
Ingredients: 3 kg Pale Ale Malt; 3 kg Wheat, Flaked; 0.13 kg Acidulated Malt (Briess); 30 g Hallertauer Mittelfrüh (hops); 20 g Hallertauer Mittelfrüh (hops); Yeast: White Labs - Belgian Wit Ale Yeast

Så wit: a Altbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes