Feisty Weiss — Weissbier

Name: Feisty Weiss
Yield: 18.9 L
Ingredients: 2.27 kg Wheat Malt, Bel; 1.81 kg Pilsner (2 Row) UK; 0.23 kg Caramel/Crystal Malt - 40L; 0.23 kg Rice Hulls; 11 g Tettnang (hops); 11 g Hersbrucker (hops); Yeast: Wyeast - German Wheat

Feisty Weiss: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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