Whole Lotta Roses Bourbon Barrel IPA — American IPA

Name: Whole Lotta Roses Bourbon Barrel IPA
Yield: 18.9 L
Ingredients: 4.65 kg Pale 2-Row; 0.45 kg Vienna Malt; 0.45 kg Caramel/Crystal Malt - 40L; 0.45 kg Honey Malt; 0.11 kg Rye, Flaked; 0.11 kg Wheat, Flaked; 0.06 kg Roasted Barley (US); 28 g Citra (hops); 28 g Meridian (hops); 28 g Cascade (hops); 28 g Meridian (hops); 28 g Citra (hops); 28 g Citra (hops); 57 g Citra (hops); Yeast: Wyeast - Rogue Pacman

Whole Lotta Roses Bourbon Barrel IPA: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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