U.B. Irish, William Flanagan's Irish Stout 3.0 — Irish-Style Dry Stout

Name: U.B. Irish, William Flanagan's Irish Stout 3.0
Yield: 22.7 L
Ingredients: 3.1 kg Pale 2-Row; 1.13 kg Barley, Flaked; 0.45 kg Roasted Barley (US); 0.23 kg Caramel/Crystal Malt - 60L; 0.11 kg Acidulated Malt (Briess); 0.45 kg Black (Patent) Malt; 28 g Bullion (hops); 28 g Zeus (hops); 14 g East Kent Golding (hops); Yeast: Wyeast - British Ale

U.B. Irish, William Flanagan's Irish Stout 3.0: a Irish-Style Dry Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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