Quadsihy — Belgian Dark Strong Ale

Name: Quadsihy
Yield: 34.1 L
Ingredients: 6.8 kg Pale Ale Malt; 4.99 kg Munich Light; 0.45 kg Special B Malt; 1.81 kg Belgian Candi Syrup - Dark; 0.45 kg Crystal 60L; 0.23 kg Wheat Malt, White; 57 g Brewer's Gold (hops); 28 g Hersbrucker (hops); 28 g Styrian Golding (hops); Yeast: Wyeast - Belgian Ale

Quadsihy: a Belgian Dark Strong Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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