Lord of the Wit — Altbier

Name: Lord of the Wit
Yield: 10 L
Ingredients: 1 kg Dry Malt Extract, Wheat; 0.5 kg Dry Malt Extract, Extra Light; 40 g Wai-iti (hops); 30 g Wai-iti (hops); Yeast: White Labs - Belgian Wit Ale Yeast

Lord of the Wit: a Altbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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