Red Dragon Ale v2 — American Amber Ale

Name: Red Dragon Ale v2
Yield: 20.8 L
Ingredients: 4.08 kg Pale 2-Row; 1.13 kg Caramel/Crystal Malt - 40L; 0.34 kg Caramel/Crystal Malt - 60L; 14 g Cascade (hops); 14 g Citra (hops); 14 g Citra (hops); 14 g Cascade (hops); Yeast: White Labs - American Ale Yeast Blend

Red Dragon Ale v2: a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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