Small batch super sour — Belgian Pale Ale

Name: Small batch super sour
Yield: 3.8 L
Ingredients: 0.57 kg Liquid Malt Extract, Pale; 0.11 kg Munich Light; 3 g Saaz (hops); Yeast: - -

Small batch super sour: a Belgian Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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