Oatmeal Stout - Cocoa Nibs — Oatmeal Stout

Name: Oatmeal Stout - Cocoa Nibs
Yield: 41.6 L
Ingredients: 9.07 kg Pale 2-Row; 0.91 kg Oats, Flaked; 0.68 kg Pale Chocolate; 0.68 kg Victory Malt; 0.45 kg Crystal 70/80L; 0.45 kg Roasted Barley (US); 35 g Magnum (hops); Yeast: White Labs - Dry English Ale Yeast

Oatmeal Stout - Cocoa Nibs: a Oatmeal Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes