Walter Wheat — American Wheat Beer

Name: Walter Wheat
Yield: 18.9 L
Ingredients: 1.36 kg Dry Malt Extract, Wheat; 0.91 kg Dry Malt Extract, Light; 0.06 kg Belgian Candi Sugar - Clear/Blond; 0.23 kg Caramel/Crystal Malt - 40L; 0.11 kg Acidulated Malt (Briess); 0.11 kg Melanoidin (Weyermann); 14 g Cascade (hops); 28 g Amarillo (hops); 28 g Simcoe (hops); 28 g Crystal (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast

Walter Wheat: a American Wheat Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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