East Coast Blonde Ale — Blonde Ale

Name: East Coast Blonde Ale
Yield: 34.1 L
Ingredients: 2.61 kg Pale 2-Row; 0.91 kg Vienna Malt; 2.27 kg White Wheat; 1.81 kg Pilsner (2 Row) UK; 0.57 kg Pale 6-Row; 28 g Saaz (hops); 28 g Cascade (hops); 14 g Golding (hops); Yeast: White Labs - East Coast Ale Yeast

East Coast Blonde Ale: a Blonde Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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