Marzen — Marzen

Name: Marzen
Yield: 13.2 L
Ingredients: 2.27 kg Munich Malt; 0.91 kg Home Roasted Pilsner; 8 g Magnum (hops); 14 g Hallertauer Mittelfrüh (hops); Yeast: OYL-114 Bayern Lager OYL-114

Marzen: a Marzen homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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