The Pasty Punch Pale Ale — Ordinary Bitter

Name: The Pasty Punch Pale Ale
Yield: 23 L
Ingredients: 6 kg Munich Light; 10 g Citra (hops); 20 g Citra (hops); 20 g Citra (hops); 50 g Simcoe (hops); 50 g Simcoe (hops); 50 g Citra (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast

The Pasty Punch Pale Ale: a Ordinary Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes