Quadruple Pale Ale — American Pale Ale

Name: Quadruple Pale Ale
Yield: 22.7 L
Ingredients: 10.89 kg Pale 2-Row; 0.45 kg Carapils (Dextrine Malt); 1.36 kg Caramel/Crystal Malt - 20L; 0.45 kg Corn Sugar (Dextrose); 113 g Centennial (hops); 28 g Simcoe (hops); 28 g Columbus (hops); 28 g Cascade (hops); 28 g Cascade (hops); 28 g Columbus (hops); 28 g Simcoe (hops); 57 g Simcoe (hops); 28 g Columbus (hops); 28 g Simcoe (hops); Yeast: White Labs - San Diego Super Yeast

Quadruple Pale Ale: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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