Southern Tier Crème Brûlée Clone — Specialty Fruit Beer

Name: Southern Tier Crème Brûlée Clone
Yield: 20.8 L
Ingredients: 0.28 kg Milk Sugar; 0.34 kg Cane Sugar; 5.44 kg Northern Brewer Gold LME; 0.16 kg Briess Golden Light DME; 0.45 kg Barley, Flaked; 0.91 kg Black (Patent) Malt; 57 g Columbus (hops); 57 g Chinook (hops); Yeast: Wyeast - London Ale

Southern Tier Crème Brûlée Clone: a Specialty Fruit Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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