Dry Dock Urca Vanilla Porter — Brown Porter

Name: Dry Dock Urca Vanilla Porter
Yield: 20.8 L
Ingredients: 1.93 kg Pale Malt, Maris Otter; 1.93 kg Pale 2-Row; 0.4 kg Crystal 60L; 0.34 kg Barley, Flaked; 0.23 kg Pale Chocolate; 0.23 kg Aromatic Malt; 0.23 kg Special B Malt; 0.11 kg Black (Patent) Malt; 78 g Willamette (hops); Yeast: Wyeast - American Ale II

Dry Dock Urca Vanilla Porter: a Brown Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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