Sorghum "rum" — American Light Lager

Name: Sorghum "rum"
Yield: 15.1 L
Ingredients: 10.89 kg White Sorghum Syrup - Gluten Free; Yeast: RVA Yeast Labs - Trappist Ale I

Sorghum "rum": a American Light Lager homebrew recipe on DunkerBrew. View the full ingredients and brew it free.