Zygmunt Imperial Stout — Imperial Stout

Name: Zygmunt Imperial Stout
Yield: 18 L
Ingredients: 3.4 kg Liquid Malt Extract, Dark; 2 kg Corn Sugar (Dextrose); 1 kg Roasted Barley (US); 0.5 kg Pale Chocolate; 130 g Challenger (hops); 60 g East Kent Golding (hops); Yeast: Fermentis / Safale - English Ale Yeast

Zygmunt Imperial Stout: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes