Golden Plains Cream Ale — Cream Ale

Name: Golden Plains Cream Ale
Yield: 20.8 L
Ingredients: 0.68 kg Corn, Flaked; 2.04 kg Pilsner (2 Row) UK; 2.04 kg Pale 2-Row; 14 g Saaz (hops); 14 g Mount Hood (hops); 28 g Saaz (hops); Yeast: - -

Golden Plains Cream Ale: a Cream Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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