Wayner's Pale Ale — American Pale Ale

Name: Wayner's Pale Ale
Yield: 32.2 L
Ingredients: 6.8 kg Pale Malt, Maris Otter; 28 g Hallertauer (hops); 113 g Mosaic (hops); 113 g Citra (hops); 85 g Citra (hops); 85 g Mosaic (hops); Yeast: Fermentis / Safale - German Lager Yeast

Wayner's Pale Ale: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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