English Mild — Mild

Name: English Mild
Yield: 21.8 L
Ingredients: 2.27 kg Pale Malt, Maris Otter; 0.45 kg Crystal 60L; 0.23 kg Brown Malt; 0.23 kg Biscuit Malt; 0.11 kg Pale Chocolate; 21 g Fuggle (hops); 21 g Fuggle (hops); Yeast: Wyeast - London Ale III

English Mild: a Mild homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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