English Amber Ale (199) — American Amber Ale

Name: English Amber Ale (199)
Yield: 23.1 L
Ingredients: 4 kg Pale Malt, Maris Otter; 0.2 kg Crystal 60L; 0.4 kg Crystal 60L; 0.8 kg Munich Malt; 0.05 kg Roasted Barley (US); 51 g Fuggle (hops); 51 g East Kent Golding (hops); 20 g Challenger (hops); 31 g Fuggle (hops); 39 g East Kent Golding (hops); Yeast: Fermentis / Safale - English Ale Yeast

English Amber Ale (199): a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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