Munster Munch — Munich Helles

Name: Munster Munch
Yield: 55 L
Ingredients: 6 kg Munich Dark (BestMälz); 1 kg Carapils (Dextrine Malt); 8 kg MFB Pilsen; 50 g Magnum (hops); 30 g Spalt (hops); 60 g Hallertauer Mittelfrüh (hops); 60 g Perle (hops); 50 g Spalt (hops); Yeast: Wyeast - Bavarian Lager

Munster Munch: a Munich Helles homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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