Graham cracker porter — American Porter

Name: Graham cracker porter
Yield: 20.8 L
Ingredients: 3.63 kg Pale 2-Row; 0.45 kg Pale Chocolate; 0.45 kg Brown Malt; 0.45 kg Caramel/Crystal Malt - 60L; 0.45 kg Oats, Flaked; 28 g Fuggle (hops); 28 g Golding (hops); Yeast: Wyeast - British Ale

Graham cracker porter: a American Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes