OLD COOT IPAMAX — Imperial Stout

Name: OLD COOT IPAMAX
Yield: 18.9 L
Ingredients: 0.45 kg Belgian Candi Sugar - Clear/Blond; 3.63 kg Dry Malt Extract, Extra Light; 0.14 kg Caraamber; 0.11 kg Crystal 60L; 43 g Warrior (hops); 7 g Simcoe (hops); 7 g Warrior (hops); 7 g Amarillo (hops); 7 g Simcoe (hops); 7 g Warrior (hops); 7 g Amarillo (hops); 7 g Simcoe (hops); 7 g Warrior (hops); 7 g Amarillo (hops); Yeast: Wyeast - Belgian Strong Ale

OLD COOT IPAMAX: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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