Fruhlingstraum Altbier — Düsseldorf Altbier

Name: Fruhlingstraum Altbier
Yield: 18.9 L
Ingredients: 1.5 kg Liquid Malt Extract, Pale; 1.5 kg Liquid Malt Extract, Munich; 0.09 kg Acidulated Malt (Weyermann); 0.09 kg Chocolate Wheat Malt; 0.34 kg Pale Malt (2 Row) UK; 14 g Magnum (hops); 28 g Hallertauer (hops); 28 g Hallertauer (hops); Yeast: White Labs - Dusseldorf Alt Yeast

Fruhlingstraum Altbier: a Düsseldorf Altbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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