Northern English Brown — English-Style Brown Ale

Name: Northern English Brown
Yield: 41.6 L
Ingredients: 8.16 kg Pale 2-Row; 0.23 kg Pale Chocolate; 0.45 kg Victory Malt; 0.45 kg Crystal 60L; 0.68 kg Special Roast; 28 g Perle (hops); 85 g Perle (hops); Yeast: White Labs - Dry English Ale Yeast; Yeast: Wyeast - London Ale

Northern English Brown: a English-Style Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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