Leffe Clone - 20L — Belgian Blond Ale

Name: Leffe Clone - 20L
Yield: 20 L
Ingredients: 5 kg Pilsner (2 Row) UK; 0.5 kg CaraMunich III; 0.1 kg Melanoidin (Weyermann); 0.15 kg Biscuit Malt; 0.4 kg Cane Sugar; 30 g Tettnang (hops); 20 g Saaz (hops); Yeast: Fermentis / Safale - Specialty Ale Yeast

Leffe Clone - 20L: a Belgian Blond Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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