엠버에일 — American Amber Ale

Name: 엠버에일
Yield: 21.5 L
Ingredients: 3.3 kg Pale Ale Malt; 0.52 kg Caramel/Crystal Malt - 60L; 0.15 kg Carapils (Briess); 0.15 kg Munich Malt; 0.15 kg Victory Malt; 16 g Galena (hops); 20 g Cascade (hops); 28 g Cascade (hops); 28 g Cascade (hops); Yeast: Fermentis / Safale - American Ale Yeast

엠버에일: a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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