K2 - Sommer ØL Vestbrygg konk — Kolsch

Name: K2 - Sommer ØL Vestbrygg konk
Yield: 22 L
Ingredients: 3.5 kg Pale Ale Malt; 0.2 kg Melanoidin (Weyermann); 0.2 kg Vienna Malt; 1 kg Pilsner (2 Row) UK; 30 g Columbus (hops); 20 g Amarillo (hops); 15 g Cascade (hops); 20 g Amarillo (hops); 15 g Cascade (hops); 20 g Cascade (hops); 20 g East Kent Golding (hops); Yeast: White Labs - German Ale/ Kölsch Yeast

K2 - Sommer ØL Vestbrygg konk: a Kolsch homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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