Pumpkin Ale — Spice, Herb or Vegetable Beer

Name: Pumpkin Ale
Yield: 25 L
Ingredients: 4 kg Pale Ale Malt; 2 kg Wheat Malt, Bel; 17 g Perle (hops); Yeast: Wyeast - Scottish Ale

Pumpkin Ale: a Spice, Herb or Vegetable Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.