You bet your Azacca experimental ale. — Blonde Ale

Name: You bet your Azacca experimental ale.
Yield: 18.9 L
Ingredients: 4.54 kg Pale Malt, Maris Otter; 0.91 kg Pilsner (2 Row) UK; 0.23 kg Honey Malt; 0.23 kg Cara-Pils/Dextrine; 14 g Azacca (hops); 28 g Azacca (hops); 14 g Azacca (hops); 28 g Azacca (hops); Yeast: Fermentis / Safale - American Ale Yeast

You bet your Azacca experimental ale.: a Blonde Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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