Portier — Robust Porter

Name: Portier
Yield: 8 L
Ingredients: 1 kg Pilsner (2 Row) UK; 0.4 kg White Wheat; 0.4 kg Smoked Malt; 0.2 kg Munich Malt; 0.1 kg Pale Chocolate; 0.05 kg Barley, Flaked; 0.07 kg Black (Patent) Malt; 0.07 kg Rye; 18 g Styrian Golding (hops); 7 g Hallertauer (hops); 10 g Hallertauer (hops); Yeast: Mangrove Jack - Newcastle Dark Ale Yeast

Portier: a Robust Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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