Imperial Bourbon Barrel Oak Aged Smoked Wheat Oatmeal Vanilla Coffee Chocolate Milk Stout — Imperial Stout

Name: Imperial Bourbon Barrel Oak Aged Smoked Wheat Oatmeal Vanilla Coffee Chocolate Milk Stout
Yield: 11.4 L
Ingredients: 3.18 kg Pale Ale Malt; 0.23 kg Oats, Flaked; 0.45 kg Smoked Malt; 0.17 kg Lactose (Milk Sugar); 0.17 kg Pale Chocolate; 0.11 kg Crystal 70/80L; 0.11 kg Pale Chocolate; 0.11 kg Roasted Barley (US); 11 g Galena (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast; Yeast: US-05

Imperial Bourbon Barrel Oak Aged Smoked Wheat Oatmeal Vanilla Coffee Chocolate Milk Stout: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes