November to Remember Hefe — Weissbier

Name: November to Remember Hefe
Yield: 22.7 L
Ingredients: 2.95 kg White Wheat; 1.81 kg Pilsner (2 Row) UK; 0.45 kg Carapils (Dextrine Malt); 14 g Hallertauer (hops); 28 g Hallertauer (hops); Yeast: Omega Yeast Labs - Hefeweizen Ale

November to Remember Hefe: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes