Maple Wheat Ale Clone — Weizenbock

Name: Maple Wheat Ale Clone
Yield: 18.9 L
Ingredients: 4.08 kg Dry Malt Extract, Wheat; 0.23 kg Maple Syrup; 43 g Willamette (hops); 14 g Willamette (hops); Yeast: White Labs - Belgian Wit II Ale Yeast

Maple Wheat Ale Clone: a Weizenbock homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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