Dzik — Special/Best Bitter

Name: Dzik
Yield: 21 L
Ingredients: 3.7 kg Pale Ale Malt; 0.36 kg Invert No.2; 0.3 kg Karmelowy 150 (Strzegom); 0.2 kg Caraamber; 0.02 kg De-Husked Caraf I; 20 g Challenger (hops); 20 g East Kent Golding (hops); 20 g East Kent Golding (hops); Yeast: White Labs - Essex Ale Yeast

Dzik: a Special/Best Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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