EXP XPA PILOT1 — American Pale Ale

Name: EXP XPA PILOT1
Yield: 2300 L
Ingredients: 450 kg Pale 2-Row; 40 kg Caramel/Crystal Malt - 60L; 25 kg White Wheat; 794 g Magnum (hops); 1588 g Nugget (hops); 794 g Chinook (hops); 1588 g Chinook (hops); 1588 g Nugget (hops); 1588 g Chinook (hops); 1588 g Nugget (hops); Yeast: Fermentis / Safale - American Ale Yeast

EXP XPA PILOT1: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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