Good Sammitch IPA — Imperial Stout

Name: Good Sammitch IPA
Yield: 41.6 L
Ingredients: 12.7 kg Pale 2-Row; 2.04 kg Munich Dark (BestMälz); 0.91 kg Carapils (Dextrine Malt); 0.23 kg Caramel/Crystal Malt - 80L; 113 g Centennial (hops); 57 g Centennial (hops); 57 g Centennial (hops); 57 g Centennial (hops); 57 g Centennial (hops); Yeast: - -

Good Sammitch IPA: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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