Smoked wheat beer — Weissbier

Name: Smoked wheat beer
Yield: 25 L
Ingredients: 3 kg White Wheat; 2.5 kg Pilsner (2 Row) UK; 0.3 kg Carapils (Briess); 0.3 kg Smoked Malt; 10 g Cascade (hops); 10 g Wakatu (hops); 20 g Cascade (hops); 20 g Hallertauer Mittelfrüh (hops); 20 g Tettnang (hops); 20 g Wakatu (hops); Yeast: White Labs - American Hefeweizen Ale Yeast

Smoked wheat beer: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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