Kristöffersonner — Munich Dunkel

Name: Kristöffersonner
Yield: 50 L
Ingredients: 1.9 kg Melanoidin (Weyermann); 2.2 kg Pilsner (2 Row) UK; 2.2 kg Vienna Malt; 4 kg Munich Dark (BestMälz); 1.9 kg CaraMunich III; 85 g Hersbrucker (hops); 85 g Hersbrucker (hops); 80 g Hersbrucker (hops); Yeast: White Labs - San Francisco Lager Yeast

Kristöffersonner: a Munich Dunkel homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes