Row 2 Hill 56 Clone — American Pale Ale

Name: Row 2 Hill 56 Clone
Yield: 41.6 L
Ingredients: 6.35 kg Standard 2-Row; 3.63 kg Pale Malt, Maris Otter; 0.76 kg Caramel/Crystal Malt - 20L; 31 g Simcoe (hops); 31 g Simcoe (hops); 57 g Simcoe (hops); 113 g Simcoe (hops); Yeast: White Labs - California Ale Yeast

Row 2 Hill 56 Clone: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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