Ron's Imperial IPA — Imperial Stout

Name: Ron's Imperial IPA
Yield: 18.9 L
Ingredients: 4.08 kg Liquid Malt Extract, Pale; 0.45 kg Pale 2-Row; 0.23 kg Munich Malt; 0.23 kg Caramel/Crystal Malt - 10L; 0.23 kg Caramel/Crystal Malt - 20L; 0.23 kg Caramel/Crystal Malt - 40L; 0.11 kg Caramel/Crystal Malt - 60L; 0.11 kg Caramel/Crystal Malt - 80L; 0.11 kg Caramel/Crystal Malt -120L; 57 g Magnum (hops); 28 g Cascade (hops); 28 g Cascade (hops); 57 g Hallertauer (hops); Yeast: White Labs - Dry English Ale Yeast

Ron's Imperial IPA: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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