Peach wheat — Weissbier

Name: Peach wheat
Yield: 18.9 L
Ingredients: 2.27 kg White Wheat; 2.27 kg Pale Ale Malt; 0.23 kg Caramel Wheat Malt; 0.23 kg Rice Hulls; 28 g Hallertauer Mittelfrüh (hops); 28 g Hallertauer Mittelfrüh (hops); Yeast: Wyeast - American Wheat

Peach wheat: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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