Hazy Daze NEIPA — American IPA

Name: Hazy Daze NEIPA
Yield: 21 L
Ingredients: 4.6 kg Pale Malt, Maris Otter; 1 kg Oats, Flaked; 11 g CTZ (hops); 30 g Centennial (hops); 30 g Centennial (hops); 30 g Citra (hops); 30 g Galaxy (hops); 60 g Citra (hops); 30 g Centennial (hops); 30 g Galaxy (hops); Yeast: Lallemand/Danstar - Windsor Ale Yeast

Hazy Daze NEIPA: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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