Imperial Pumpkin Pie Ale — Spice, Herb or Vegetable Beer

Name: Imperial Pumpkin Pie Ale
Yield: 45.4 L
Ingredients: 13.61 kg Pale Malt, Maris Otter; 1.36 kg Caramel/Crystal Malt - 20L; 0.45 kg Victory Malt; 0.45 kg Biscuit Malt; 0.45 kg Aromatic Malt; 57 g Magnum (hops); 28 g Sterling (hops); Yeast: White Labs - Dry English Ale Yeast

Imperial Pumpkin Pie Ale: a Spice, Herb or Vegetable Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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