Lime Belgian Wit Beer — Altbier

Name: Lime Belgian Wit Beer
Yield: 3.8 L
Ingredients: 0.6 kg Dry Malt Extract, Wheat; 0.11 kg Pale 2-Row; 0.11 kg White Wheat; 0.11 kg Oats, Flaked; 6 g Hallertauer (hops); Yeast: Wyeast - American Ale II

Lime Belgian Wit Beer: a Altbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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