Outrigger Ale — Belgian Pale Ale

Name: Outrigger Ale
Yield: 20.8 L
Ingredients: 5.78 kg Pale 2-Row; 0.17 kg Caramel/Crystal Malt - 60L; 0.17 kg Munich Light; 0.11 kg Carapils (Dextrine Malt); 7 g Galena (hops); 21 g Chinook (hops); 14 g Cascade (hops); 3 g Chinook (hops); Yeast: Fermentis / Safale - General/Belgian Yeast

Outrigger Ale: a Belgian Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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