white/golden stout — American Stout

Name: white/golden stout
Yield: 18.9 L
Ingredients: 4.76 kg Pale Malt, Maris Otter; 0.68 kg Oats, Flaked; 0.45 kg Barley, Flaked; 0.45 kg Caramel/Crystal Malt - 20L; 0.45 kg Smoked Malt; 0.45 kg White Wheat; 0.45 kg Vienna Malt; 18 g Columbus (hops); 7 g Kent Golding (hops); 7 g Kent Golding (hops); Yeast: Wyeast - Ringwood Ale

white/golden stout: a American Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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